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Chicken Tagine with ...
Brown 500g of boneless chicken in one tablespoon of oil. Add the sauce, Cover and simmer for 15 minutes, then uncover and cook for a furt...
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Couscous Steamer
Couscoussier or Couscous Steamer - is a traditional steaming and cooking pot used in the preparation of a Moroccan dish called couscous, also known as a couscoussiére.
Couscous generally refers to semolina or ground wheat that is steamed in the top part, which obviously has holes in its base, and to lamb,beef or other foods cooked in a type of stew in the bottom container.
Couscous plates and dishes are made with flavoured stocks, herbs, and spices, and with vegetables, dried fruits, and/or meat added or used as a topping. All of our 4 models are made of a high grade stainless steel with different price points to fit everyone needs.
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Maroc Gourmet
Our website is dedicated to people who want to savour the true sensuality of Moroccan Cuisine.
Here, as in Morocco we help you experience cooking with Maroc Gourmet’s authentic Moroccan ingredients.Using our extensive range of tableware, we help you understand how to prepare these wonderful Moroccan dishes.
Maroc Gourmet is also a specialist Moroccan catering supplier and event planer ready to organiser your next Moroccan theme party.
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Our opening hours are: Monday-Friday 10.00 am-18.00 pm
London
2B& 2C Kelvin Ind.Estate Long Drive, Greenford,
UB6 8WA,
Phone. :+44 (0)20 8575 1818
E-mail :
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