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Eggplant Salad

Eggplant Salad "Zaal...

1. Preheat the oven to 150°C.2. At the same time wash, peel and cut the eggplants into large cubes and place in the oven for 40 minutes.3. In a pan m...

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Zaalouk, Aubergine mix
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Zaalouk, Aubergine mix

Price: £3.50

Zaalouk is one of the rare Ottoman recipes in Morocco and has been a very popular hors d’oeuvre on the Moroccan table for centuries. Served as a tapas / mezze dish it can be served on its own or to accompany main meals.
Made mostly from aubergines in a mix of green peppers, tomatoes and fresh coriander, zaalouk can be served warm or cold simply with freshly baked bread. It can also form a part of a Moroccan cold appetizers platter; can be used a filling for Moroccan parcels or delicious in sandwiches.

 

  • DPZL
  • 280 g

 

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